Wednesday, January 11, 2012

New Recipe- Cherry Pork Chops

Here is a new recipe I found and tried... I made the recipe 3 servings so that there wouldn't be a lot left over.




Ingredients
3 Pork Chops (about 1 pound or so)
1 cup Reduced Sugar Cherry Pie Filling
1/4 tsp Cinnamon
1/4 tsp Chicken Bouillon

Brown the Pork Chops

Put all other ingredients in Crock Pot

After browning the pork chops put them in Crock pot over the mixture.


Cook on low for about 4 hours (I cooked on high for slighly less than 2)



Easy.
Tasted great
7 points plus values was the approximate point value.

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